№4 (19) - 2010
CONTENTS
PLANT GROWING
Danilova Yu., Krofta K., Ryzhova T. Persistence selection in Hops (Humulus lupulus L.) varieties development
Torop E. Balance of organogenesis of grain crops and its importance for plant-breeding practice
Kuznetsov A., Ivanova I. The influence of mineral and organic adding things on the safety of potato tubers
FODDER PRODUCTION
Kosolapov V. Forage production in the development of Russian agriculture
Kuchin N., Mansurov A., Shishkina I. Interrelation of parameters of quality of fermentation in silos from grainstalk weights of mixes of annual grasses
AGRICULTURE, AGROCHEMISTRY, AMELIORATION
Ivanov D., Rubtsova N. Research of factors of erosive degradation soils within the limits of Euro-Northeast Russian Federation
Zamyatin S., Izmestiev V., Zamyatina T. Moisture of soil and productivity field crop rotation
ZOOTECHNY
Semenova N. Direct and correlated response for selection of productive and technological traits of dairy cattle
Muravieva N. The estimation of highly productive yaroslavl breed cows
VETERINARY MEDICINE
Ermolina S. Forms farmakokorrekciya protein exchange on background nitroxidemia beside calves, sick dyspepsia
MECHANIZATION
Stashkova N. Way of definition of the periods of drying in vacuum dryers
Novozhilov A., Vazhenin A., Lukashin E. System substantiation of seasonal use of technological complexes on application of fertilizers
Obolensky N.,Osokin V. Mathematical modelling of the heat transfer in electric water heaters
ECONOMICS
Volkov I., Prokhorova N. Role of law- and legal maintenance in activization of investment processes in agro-industrial complex
Korlyakov K., Kosolapova A. Adjustment distinction on account of impermanent and permanent ejectment exlusive high-yield croplands
Surovtsev V., Nikylina J. Influence of concentration of a livestock of dairy herd on competitiveness of milk production in the Nonchernozem Zone of Russia
Makaryushchenko V., Andreev M. On history and organization of hunting tourism in Russia
SUMMARY
Persistence selection in Hops (Humulus lupulus L.) varieties development
Danilova Yu., Krofta K., Ryzhova T.
Six new hop varieties were developed. Cultivars Favorit and Flagman are distinguished by high yield and alpha acid content. Varieties Faraon, Feodal, Forward and Fakir are distinguished by winter hardiness and resistance to major hop pests and diseases. Content and composition of hop resins and hop oils were analysed with the help of chromatography methods to determine the biochemistry type of new hop varieties. Results of brewing tests are presented as well.
Key words: varieties, winter hardiness, persistence, hop resins, hop oils,biochemistry type, wort, brewery
Balance of organogenesis of grain crops and its importance for plant-breeding practice
Torop E.
The method of expression of balance of organogenesis of plants during an ontogenesis is offered. He supplements the offered earlier Z.A. Morozova-method, allows to determine a degree of balance of organogenesis and to compare among themselves different varieties.
Key word: organogenesis of grain crops, plant breeding, winter rye
The influence of mineral and organic adding things on the safetyof potato tubers
Kuznetsov A., Ivanova I.
The regime and technology of keeping potatoes which allow to minimize losses at this period of timer have been developed recently. But it is impossible to improve the quality of potatoes during the process of keeping. The application of mineral and organic addings, which contain macro – and microelements in helat form, is a new and important element of protecting means, which influence on the quality of potatoes, laid for keeping.
Key words: potato, sort, mineral organic adding things, macro and microelements, safety, tubers
Forage production in the development of Russian agriculture
Kosolapov V.
Forage Production unites, binds in a single system all branches of Agriculture; and gives huge advantages to their development. It also ensures the effective management of agricultural land and environmental management, supported the agriculture industry the necessary balance.
Key words: forage production, forage, livestock, crops, zemledelia, productivity and sustainability of agricultural landscapes, management of natural resources
Interrelation of parameters of quality of fermentation in silos from grainstalk weights of mixes of annual grasses
Kuchin N., Mansurov A., Shishkina I.
The correlation analysis of interaction of various parameters of quality of fermentation of silos from grainstalkweights of annual beans-cereal grasses is spent. The interrelations describing processes of fermentation by manufacture preserved of forages from such raw material are established.
Key words: mixes leguminous and grainfodder, cultures, grainhay, conservation, siloing, biological products, quality of fermentation
Research of factors of erosive degradation soils within the limits of Euro-Northeast Russian Federation
Ivanov D., Rubtsova N.
In work principles of research of processes of erosive degradation soils with the help of information technologies are shown. The analysis of the received results is lead. Actions on prevention of negative consequences of erosion are determined.
Кey words: soil erosion, information technologies
Moisture of soil and productivity field crop rotation
Zamyatin S., Izmestiev V., Zamyatina T.
In article are presentable results of the perennial experience on studding of moisture of the ground and prodactivitythe field crop rotation in depending on their structures and amount falling precipitation.
Key words: a crop rotation, moisture of ground, precipitation, correlation
Direct and correlated response for selection of productive and technological traits of dairy cattle
Semenova N.
On dairy cattle of the Kirov region the estimation of the direct and correlated response on selection to productive and technological traits was conducted. Efficiency of selection valued by value of genetic gain for breed. A capability of selection to technological traits have determined by a method of two - stage selection.
Key words: daily cattle, productive traits, technological traits, selection, genetic gain
The estimation of highly productive yaroslavl breed cows
Muravieva N.
Widespread tribal use of leading group of animals promotes the accumulation of valuable genetic potential in subsequent generations & increases the chances of obtaining more highly productive tribal animals.
Key words: highly productive, productive qualities, body types, allelofond blood, bulls, leading group, selection process
Forms farmakokorrekciya protein exchange on background nitroxidemia beside calves, sick dyspepsia
Ermolina S.
In condition nitroxidemia beside calves, sick dyspepsia increase the level a metabolities oxides of the nitrogen in whey shelters, develops disproteinemia, detains removing the products of the remaining nitrogen. Inclusion in complex scheme of the treatment of the preparation aligasol reduces the time to normalizations of metabolities oxides of the nitrogen and protein exchange in contrast with base treatment.
Key words:calves, dyspepsia, nitroxidemia, farmakokorrekciya, aligasol
Way of definition of the periods of drying in vacuum dryers
Stashkova N.
In technology of vacuum drying to sprout grains of wheat great value has definition of the periods of drying as for quality reception of a ready product the temperature in a grain layer is necessary for supporting at level no more than 50 ºС. Use of the gauge for delimitation of the periods of drying to sprout grains of wheat in the conditions of a vacuum dryer allows to correct the drying program in due time.
Key words: the gage, electric resistance, vacuum drying, sprout grain
System substantiation of seasonal use of technological complexes on application of fertilizers
Novozhilov A., Vazhenin A., Lukashin E.
In clause (article) the structure of mathematical model of predicted productions of plant growing is described. The substantiation of seasonal terms and rates of application of fertilizers on the basis of the differentiated account of weather conditions is resulted (brought).
Key words: technological complexes, model of productions of plant growing, seasonal use, technological system
Mathematical modelling of the heat transfer in electric water heaters
Obolensky N., Osokin V.
Research of process of heat exchange plays an exclusively important role in the decision of electrothermics’ problems. It is caused by the fact that some questions of heat exchange, its influence on working capacity and reliability of EWH haven’t been studied enough that is why the possibility of calculated recommendations in the decision of separate problems is complicated, including a choice of optimum designs.
Key words: element, heating, temperature, heat
Role of law- and legal maintenance in activization of investment processes in agro-industrial complex
Volkov I., Prokhorova N.
Positivity of state regulation in the investment policy of agrarian and industrial complex in many respects depends on degree of perfection of the is lawful-legal documentation which regulates budgetary investments and other state influences in agrarian sector of economy of our country.
Key words:subsidising, the expert grant, investments, the preferential taxation
Adjustment distinction on account of impermanent and permanent ejectment exlusive high-yield croplands
Korlyakov K., Kosolapova A.
Adjustment methods on account of ejectment exlusive high-yield croplands and seed production fields are given. Biological recultivation of these agricultural lands must be implemented according seed production requirements and fulfilled gradually in 4 stages during 4 cropping rotations.
Key words: adjustment, ejectment, high-yield croplands, recultivation, seed production
Influence of concentration of a livestock of dairy herd on competitiveness of milk production in the Nonchernozem Zone of Russia
Surovtsev V, Nikylina J.
The concentration of milk production on an innovative basis helps to reduce the complexity and resource, provides quality products and ecological safety, with the full implementation of branch and regional advantages.
Key words: concentration and localization of a livestock of cows, competitiveness of milk production, quality of forages, ecological safety of production, innovative technologies
On history and organization of hunting tourism in Russia
Makaryushchenko V., Andreev M.
A brief history of hunting tourism in Russia since the second half of the XXth century is given. The problems of its classification, specificity and organization of hunting tours for tourists-hunters are discussed.
Key words: hunting, hunting tourism, game management, organization
