Estimation of efficiency of influence of new liquid-phase biosubstance for growth of plants of spring wheat and some soils parameters

Rabinovich G.Yu., Smirnova Yu.D.

E-mail: vniimz@list.ru

Efficiency of influence of new liquid-phase biosubstance - LPB^з on productivity of a Irgina spring wheat (in an optimum variant with doze of LPB^з equal to 0,1 l/m² growth concerning 27,3% of the control), quality of production, a motion of nutrition elements and soil microflora is presented.

Keywords: spring wheat, LPВз, productivity, product quality, nutritional elements, soils microorganisms