Agricultural Science Euro-North-East

Scientific journal
of the North-East Regional Agricultural Scientific Centre

Phone (8332) 33-10-43
(8332) 33-07-21
Fax: (8332) 33-10-25
Address: Kirov, Lenin's street, 166-a

Influence of different fat levels of the ration of calves and heifers on biochemical blood indices, characterizing lipid metabolism

Petrov O.Yu.


Increasing of the fat content in dry matter of diets of repair young growth and heifers from 3,5 up to 4,5 and 5,6% influences the biochemical blood indices, characterizing the exchange of lipid.

Keywords: repair heifers, heifers, diet, fat levels, blood biochemistry, lipid metabolism