Agricultural Science Euro-North-East

Scientific journal
of the North-East Regional Agricultural Scientific Centre

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Influence of pre-sowing processing of seeds by fungicides on productivity and grain quality of spring wheat

Kuryleva A.G.


To reduce the expansion of diseases on spring wheat, as well as obtaining of high-quality food grain of not lower then second сlass, pre-sowing processing of seeds with chemical fungicide vial TT should be used. For obtaining of high productivity the bio-preparations "agat 25K", "pseudobacterin 2", and "gumi" should be used.

Keywords: spring wheat, diseases, productivity, biological preparations, fungicide, quality