Influence of pre-sowing processing of seeds by fungicides on productivity and grain quality of spring wheat

Kuryleva A.G.

E-mail: ugniish@yandex.ru

To reduce the expansion of diseases on spring wheat, as well as obtaining of high-quality food grain of not lower then second сlass, pre-sowing processing of seeds with chemical fungicide vial TT should be used. For obtaining of high productivity the bio-preparations "agat 25K", "pseudobacterin 2", and "gumi" should be used.

Keywords: spring wheat, diseases, productivity, biological preparations, fungicide, quality